Cooking Matters for Kids

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Age Group:

Children
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Program Description

Event Details

Open to ages 8-12.  Registration required. Learn to make yummy, healthy treats as The Community Food Bank of New Jersey introduces basic cooking and nutritional skills in a series of six classes. If you are able, please download and fill out the attached forms to bring with you to the first class. 

Disclaimer(s)

Allergy Notification

Please notify staff of any food allergies.

Children Under 9 Accompaniment

Children 9 and younger must be accompanied by an adult.
Please plan to attend with your child for the entire program.
Drop-offs not permitted.

Materials Provided

All materials are provided.

Registration Required

Registration required.

Snacks Provided

Snacks provided.
Please advise staff of food allergies.

Subject to Change/Cancellation

All programs are subject to change or cancellation.

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